Choosing Food High in Antioxidants is a "Wise Nut" Move!

Have you ever asked yourself, "Is my food high in antioxidants, or high in cholesterol?" That's a most important question. There is a lot of talk about these anti-aging nutrients, but where can I find them?

You'll be surprised at where you'll find the answer. It's right back to the age-old secret diet again - what I have been calling the anti-diabetes diet.

High-antioxidants foods

Phytochemicals (phyto = plant) are entirely plant-based, but antioxidants have other sources. Even your body synthesizes antioxidants, e.g. melatonin, a very active antioxidant. See the list of antioxidant sources below.

How food high in antioxidants work for you

If your food does not have enough antioxidant chemicals, you risk genetic damages, which are the precursor to cancers.

Free radicals oxidize normal molecules in the body, but antioxidants help undo, and prevent, such damages to healthy cells.

Note that free radicals are not all bad. They kill germs, and neutralize toxins in the body. However, when allowed to act beyond those protective functions, free radicals are dangerous to our health.

Generous use of foods rich in antioxidant chemicals is our ultimate protection against the destructive effects of free radicals.


Free eMail Course: The Seven Biggest Mistakes in Your Diet and How to Avoid Them
Please note that all fields followed by an asterisk must be filled in.
eCourse - 7 Biggest Mistakes in Your Diet
First Name*
E-mail Address*

Common, but powerful, antioxidant foods

Here is a list of foods high in antioxidants. You know them, but are you having enough? How often do you eat them?

Fruit Vegetables
Cantaloupe Soybeans
Strawberry Garlic
Plum Kale
Orange Spinach
Red grapes Brussel sprouts
Kiwi Alfalfa sprouts
Pink grapefruit Broccoli
White grapes Beets
Bananas Red bell pepper
Apple Onion
Tomato Corn
SOURCE: Health Power - Health by Choice, Not by Chance, Diehl & Ludington

This list shows some of the highest sources of phytochemicals and antioxidants. Look over that list again, and you begin to embrace the age-old philosophy, "My food is my medicine, my medicine is my food."

Are you surprised that the answer to most of the cancers, diabetes, hypertension, and so on, has always been in the original diet and lifestyle designed by our Creator?

"Eighty percent of Americans
do not eat fruits or vegetables
that are rich in antioxidants."
- Health Power, Diehl & Ludington

Learn about the anti-diabetes diet and use only food high in antioxidants and disease-fighting nutrients. Then, may you add years to your life and life to your years.



 
Web www.Anti-diabetes-Diet-Supplements.com